A Taste of Longing: The Culinary Historians of Canada in conversation with Suzanne Evans

BTL author Suzanne Evans joins the Culinary Historians of Canada in this virtual discussion session to celebrate the publication of The Taste of Longing. Suzanne will share her favourite memories, recipes, and research that went into the creation of the book and will answer audience questions at the end of her talk.

Tickets are free for CHC members and $10 for non-members. Please visit Eventbrite for tickets and more info.